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June 2018

Culinary Tales/ Sweet Things

Raspberry Cream Cheese Cruffins

Ok, have you ever heard of a Cruffin?

Now, listen I know what you’re probably thinking. At least, I know what I was thinking. First a Cronut..now a Cruffin. (Shaking my head)

It sounds ridiculous, but it’s really very genius. It’s like a Hybrid Croissant, Muffin. And it’s so delicious. It’s made from Croissant dough. You can use any fillings you want in it. I’m using Raspberry Preserves and a Cream Cheese Filling. The subtle sweetness of the Raspberry and Cream Cheese meets the Flaky Buttery Croissant Dough..and It’s pure heaven.

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