Coffee/ Culinary Tales

Cold Brew Coffee with Pink Velvet Foam

I love Cold Brew Coffee and I love flavored foam on top even more. So, this Valentine’s Day I’ve been inspired to make a Cold Brew Coffee with Pink Velvet Foam.

The foam tastes just like red velvet with a pretty pink tone to it!

Cold Brew Coffee with Pink Velvet Foam

Start by making your cold brew coffee. Set it aside. To make the Pink Velvet Foam – it’s easy! You’ll need whipping cream, red food coloring, unsweetened cocoa powder, and confectioner’s sugar.

In a large bowl combine two cups of whipping cream, one Tbsp of unsweetened cocoa powder, three drops of red food coloring, and one cup of confectioner’s sugar.

Whisk it rapidly. Keep whisking until it’s fully mixed. Then continue to whisk until it starts get a little foamy and frothy!

Finally, pour the foam right on top of the cold brew coffee.

The foam should be thick enough that it sits right on the top!

Cold Brew Coffee with Pink Velvet Foam

Print Recipe
Cooking Time: 8 minutes

Ingredients

  • 2 Cups of Whipping Cream
  • 1 Tbsp of Unsweetened Cocoa Powder
  • Red Food Coloring
  • 1 Cup of Confectioner's Sugar

Instructions

1

Combine two cups of whipping cream, one Tbsp of unsweetened cocoa powder, three drops of red food coloring, and one cup of confectioner's sugar.

2

Whisk it rapidly. Keep whisking until it's fully mixed and frothy.

3

Pour over top of cold brew coffee!

Treat yourself with these sweet coffees!

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