Want to make your life a little easier? Three words : Sheet Pan Pancakes. If you haven’t tried these yet, they’re a must! They really simplify the pancake making process and they are so tasty! Pumpkin Spice Sheet Pan Pancakes make a simple fall weekend even better!
Pumpkin Spice Sheet Pancakes
Pre heat the oven to 400 degrees. In a large bowl mix together the melted butter, buttermilk, vanilla extract, and eggs. In a separate bowl mix the dry ingredients – flour, brown sugar, baking powder, cinnamon, pumpkin pie spice, and salt. Combine your two bowls, mixing them together really well.
Grease or line a baking sheet. Pour the mixed batter onto the sheet pan. Top with white chocolate chips.
Place in the oven and bake for about twenty minutes. Once they are fully cooked remove them from the oven.
Let cool for about 5 minutes and cut into rectangles. Serve with butter and syrup!
Pre heat the oven to 400 degrees. In a large bowl mix together the melted butter, buttermilk, vanilla extract, and eggs. In a separate bowl mix the dry ingredients - flour, brown sugar, baking powder, cinnamon, pumpkin pie spice, and salt. Combine your two bowls, mixing them together really well. Grease or line a baking sheet. Pour the mixed batter onto the sheet pan. Top with white chocolate chips. Place in the oven and bake for about twenty minutes. Once they are fully cooked remove them from the oven. Let cool for about 5 minutes and cut into rectangles. Serve with butter and syrup!Pumpkin Spice Sheet Pan Pancakes
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